Winter Frozen Meals 2019

Soup – 1L
 

  1. Veggie loaded Lentil Soup – R 60.00

  2. Roasted Tomato and Basil Soup – R 80.00

  3. Beef and Barley Soup – R 80.00

  4. Creamy Chicken Noodle Soup – R 80.00

  5. Thai Sweet Potato and Carrot – R 60.00

  6. Cauliflower and Broccoli soup with spinach – R 70.00

 

Pasta Sauces – 600g, enough for 2 portions
 

  1. Chicken, bacon & creamed spinach sauce - R 70.00

  2. Sauce De Conti, tomato-based sauce with a touch of cream, basil and Parmesan cheese R 65.00

  3. Pasta Sauce Alfredo with peppers, mushrooms, Ham in a creamy garlic sauce – R 65.00

 

Stews and Pies
 

All meals serve two (2) substantial portions and have an estimated weight of 600g per container

All meal labels have heating instructions on as well as serving ideas

 

  1. Slow cooked Lamb Shank Osso Bucco – R 140.00

  2. Oxtail cooked in Red wine with potatoes, 650g – R 150.00 – serves 1 portion

  3. Roasted Butternut, Chickpeas and Feta cheese Curry – R 60.00

  4. Beer Braised Short Rib with veggies and Potatoes – R 130.00

  5. Lamb and Apple Phyllo pie with Pecan dust – R 140.00

  6. Chicken, Spinach and Feta cheese Phyllo pastry pie – R 120.00

  7. Slow cooked Chicken, Leek and Cider puff pastry pie – R 120.00

8.  Boeuf Bourguignon – chunky beef stew with brown mushrooms, onions and fresh herbs – R 140.00

 

ADD A STARCH:      Portion for 2 at R 40.00

Parmesan mash

 Flavored Cous Cous

 Brown Basmati Rice

 Basmati rice with lentils and onions

Catering Edge | Johannesburg |email us - info@cateringedge.co.za |Call us on:  082 883 1474